- Recipe: Vintage Recipe Clippings: Mary and Carmen's Collection
- Hello Everyone! For all of you that have been enjoying recipes being posted from Faith's Collection (for anyone that hasn't seen it, here is the link: Faith's Collection Info and Recipes ), I have another treasure trov...
- Recipe Collections
- Recipe: Crunchy Fried Corn Cakes (1950's - with my notes)
- CRUNCHY FRIED CORN CAKES 1 1/2 cups yellow corn meal 3/4 teaspoon salt 1 1/2 cups boiling water Shortening (for frying) Measure cornmeal into mixing bowl, add salt. Pour boiling water in gradually and beat as ...
- Side Dishes - Rice, Grains
- Recipe: Collection - Browse Vintage Recipes by Year (and special collections)
- BROWSE VINTAGE RECIPES BY YEAR Recipes from the 1980's Recipes from the 1970's Recipes from the 1960's Recipes from the 1950's Recipes from the 1940's Recipes from the 1930's Recipes ...
- Recipe Collections
- Recipe: Vintage Recipe Clippings - Faith's Collection
- Hello Everyone! This fantastic 6 lb box of recipe clippings from the 50's and 60's that I purchased on E-Bay just arrived. It came from California by Pony Express so I've been waiting almost a month for it! I'm thrill...
- Recipe Collections
- Recipe: Velveeta Classic and Salsa Turkey Grilled Cheese Sandwiches (Velveeta box recipe, 1970's)
- VELVEETA CLASSIC GRILLED CHEESE SANDWICH 2 slices bread 2 oz. Velveeta process cheese spread, cut into 1/4-inch thick slices 2 tsp. soft margarine Top 1 bread slice with Velveeta and second bread slice. ...
- Sandwiches
- Recipe: Brownie Pudding (Crystal Sugar bag recipe, 1960's)
- BROWNIE PUDDING 1 cup sifted flour 3/4cup sugar 5 tablespoons unsweetened cocoa powder, divided use 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 2 tablespoons butter, melted 1 teaspoon vanilla...
- Desserts - Puddings, Gelatin
- Recipe: 6 Sandwich recipes using Swanson canned chicken (1970's)
- SANDWICH RECIPES USING SWANSON CANNED CHICKEN DUTCH TREAT Makes 3 sandwiches 1 (6 ounce) can Swanson Boned Chicken or Turkey, cut up 1/2 cup chopped cabbage 1/4 cup corn relish 3 frankfurter buns,...
- Sandwiches
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- Recipe: Crescent Denver Sandwich Squares (Denver omelet ingredients, 1970's)
- CRESCENT DENVER SANDWICH SQUARES "An up-dated version of an all-time favorite hot sandwich." 1 (8 oz.) can Pillsbury Refrigerated Quick Crescent Dinner Rolls 1 cup (4 oz.) shredded sharp cheddar cheese 1 (10 3...
- Breakfast and Brunch
- Recipe: Hamburger Pie (using tomato soup, Better Homes and Gardens, 1950's)
- HAMBURGER PIE 1 medium onion, chopped Oil 1 pound ground beef Salt and ground black pepper 1 (1 pound can) cut green beans (2 cups), drained (or 1/2 pound fresh green beans, cooked and drained) 1 (10 3/4 ounc...
- Main Dishes - Beef and Other Meats
- Recipe: Lasagna Roma (with photo, Complete Family recipe cards, 1970's)
- LASAGNA ROMA 1 pound ground beef 1/2 pound pork sausage 1 clove garlic, minced 3/4 cup chopped onions 1 (15 ounce) can tomato sauce 1 (1 pound) can tomatoes 2 tablespoons chopped fresh parsley 2 teasp...
- Main Dishes - Pasta, Sauces
- Recipe: Noel Fudge Sauce (using evaporated milk, 1950's - 60's)
- NOEL FUDGE SAUCE 1 2/3 cups (1 tall can) Carnation Evaporated Milk 2 cups sugar 3 or 4 squares (1 ounce each) Baker's Unsweetened Chocolate 1 teaspoon vanilla Combine evaporated milk, sugar, and chocolate in s...
- Desserts - Assorted
- Recipe: Mary's Mom's Jelly Pie (1940's)
- MARY'S MOM'S JELLY PIE Mary marked this recipe "Good". 1 cup sugar 1/2 cup butter (softened) 3 tablespoons flour 2 eggs 1/2 cup jelly 1 unbaked pie crust Mix ingredients for the filling together and pour...
- Desserts - Pies and Tarts
- Recipe: Holiday Tomato Soup Cake (tube cake, Campbell's recipe, 1960's)
- HOLIDAY TOMATO SOUP CAKE 1 3/4 cups sifted all-purpose flour 1 cup sugar 3 tsp. baking powder 1/2 tsp. ground cloves 1/2 tsp. ground cinnamon 1/2 tsp. ground nutmeg 1/2 cup shortening 1 (10 3/4 oz.) can...
- Desserts - Cakes
- Recipe: Celery Seed Dressing (French's box recipe, 1960's)
- CELERY SEED DRESSING "Excellent with fruit salads." 1 teaspoon Colman's Dry Mustard 1 teaspoon water 1/2 cup sugar 1 teaspoon salt 1/2 teaspoon French's Paprika 1/4 teaspoon French's Onion Powder 1/8 t...
- Salads - Salad Dressings
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- Recipe: Sauerkraut Salad (1950's - 60's)
- SAUERKRAUT SALAD 1 large (28-30 ounces) can sauerkraut, rinsed and drained 1/2 cup sugar 1/2 cup vinegar 1 cup diced green bell pepper 1 medium-size onion, diced 1 small can/jar pimientos 1 cup diced celery G...
- Salads - Vegetables
- Recipe: Coconut Candy Patties (Baker's Coconut recipe, 1960's)
- COCONUT CANDY PATTIES 1 1/2 cups granulated sugar 1 cup firmly packed brown sugar 3 tablespoons light corn syrup 1 cup light cream 1 cup Baker's fine-grated coconut* 1 teaspoon vanilla 1/4 cup butter Pe...
- Desserts - Candy, Chocolate
- Recipe: Vincent Price's Chicken Casserole (1960's)
- VINCENT PRICE'S CHICKEN CASSEROLE "Here is Vincent Price's wonderful recipe for Chicken Casserole." Have chicken, cut for frying. In a bag, put flour, salt and pepper or season salt. Add chicken and shake well. ...
- Main Dishes - Chicken, Poultry
- Recipe: McCall's Spicy Pumpkin Pie (1960's)
- MCCALL'S SPICY PUMPKIN PIE Mary marked this recipe "Good". Pastry for 9-inch pie shell 2 tablespoons butter or margarine 1 1/2 cups cooked fresh or canned pumpkin puree (or 1 1/2 cups cooked Hubbard squash or 1...
- Desserts - Pies and Tarts
- Recipe: Cheese Puff Tuna Pie (Ann Pillsbury recipe, 1950's)
- CHEESE PUFF TUNA PIE FOR THE PIE CRUST: 1 cup sifted all purpose flour* 1/2 teaspoon salt 1/3 cup lard 3 to 4 tablespoons cold water FOR THE TUNA FILLING: 2 cans (6 oz. each) tuna 1/2 cup chopped celery ...
- Main Dishes - Fish, Shellfish
- Recipe: Emerald Isle Fluff with Wafer Crust (1950's)
- EMERALD ISLE FLUFF Mary marked this recipe "Good" 1/2 pound marshmallows 1/3 cup evaporated milk 2 tablespoons lime juice 1/2 teaspoon grated lime peel 2 tablespoons water 1/2 cup coconut 1 cup evaporated m...
- Desserts - Pies and Tarts
- Recipe: Mom Hawke's One Egg Cake (1950's)
- MOM HAWKE'S ONE EGG CAKE Cream together: 1 cup sugar 1/4 cup vegetable shortening 1/4 teaspoon salt Add and continue mixing: 1 egg 1 cup milk 1 teaspoon vanilla 2 cups flour 2 teaspoons baking powder...
- Desserts - Cakes
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- Recipe: French Applesauce Cake (Bundt using cake mix, Jello pudding recipe, 1960's)
- FRENCH APPLESAUCE CAKE "The accent of French apple pie now in a fabulously moist cake." 1 (2-layer size) package yellow cake mix 1 (4-serving size) package Jell-O French Vanilla or Vanilla Flavor Instant Puddi...
- Desserts - Cakes
- Recipe: Old English Toffee (Meadolake Margarine ad, 1950's)
- OLD ENGLISH TOFFEE Mary marked this recipe "Good". "Win your family's praise with this wonderful recipe for Old English Toffee." 1 lb. (2 cups) Meadolake margarine 2 cups sugar 1 cup chopped almonds (leave ski...
- Desserts - Candy, Chocolate
- Recipe: Tuna Swirls with Cheese Sauce (Ann Pillsbury recipe, 1950's)
- TUNA SWIRLS FOR THE DOUGH: 2 cups sifted all purpose flour 3 1/2 teaspoons double-acting baking powder 1/2 teaspoon salt 2 teaspoons sugar 1/2 cup shortening 2 teaspoons caraway seed 1 egg 3/4 cup evapor...
- Main Dishes - Fish, Shellfish
- Recipe: Easy Pralines (using pudding mix, 1960's)
- EASY PRALINES (Mary wrote "Try" on this recipe.) 1 (4-serving-size) package butterscotch pudding mix (not instant) 1 cup white granulated sugar 1/2 cup brown sugar 1/2 cup evaporated milk 1 tablespoon butter or...
- Desserts - Cookies, Brownies, Bars
- Recipe: Scalloped Tuna Casserole (using cottage cheese, 1960's)
- SCALLOPED TUNA CASSEROLE Mary tried this recipe and made changes (noted in the ingredient list). 2 eggs, well beaten (1 egg) 1 (7 oz.) can tuna fish, drained and flaked 1 1/2 cups creamed cottage cheese 2 cups s...
- Main Dishes - Casseroles
- Recipe: Easy Chicken Divan Casserole (using cooked chicken, 1960's)
- EASY CHICKEN DIVAN CASSEROLE Mary marked this recipe "Very Good". "Remember this casserole for your next buffet dinner. The delicious sauce is the no-cook kind-it's rich and smooth with just a touch of curry flavor...
- Main Dishes - Chicken, Poultry
- Recipe: Chicken Hawaiian (Campbell's Soup recipe, 1960's)
- CHICKEN HAWAIIAN 1 large green bell pepper, cut in strips 1 to 2 cloves garlic, minced 2 tbsp. salad oil 2 cans (10 3/4 oz. each) Campbell's Condensed Cream of Chicken Soup 1 (13 oz.) can pineapple tidbits w...
- Main Dishes - Chicken, Poultry
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- Recipe: Demetria's Downfall (parfaits, make ahead, 1950's)
- DEMETRIA'S DOWNFALL 1/2 cup butter or margarine, softened 1 1/2 cups confectioner's sugar 2 eggs 1/2 pint (1 cup) heavy (whipping) cream 1 pkg. vanilla wafers, crushed (25 cookies) 1 (20 oz.) can crushed pineap...
- Desserts - Puddings, Gelatin
- Recipe: Chocolate on Chocolate Frosting (under-frosting and over-glaze, 1960's)
- CHOCOLATE ON CHOCOLATE FROSTING CREAMY CHOCOLATE UNDER-FROSTING 1/2 cup butter or margarine 1/8 teaspoon salt 1 pound (about 4 1/2 cups) unsifted confectioners' sugar, divided use 1 egg (pasteurized) 1 tea...
- Desserts - Fillings, Frostings